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Cooking
American Style
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Potato Soup
Categories: Main Dishes, Soups Yield: 6 Ingredients: 3 cups water - 1lb potatoes (about 3 large), peeled and sliced - 1 onion, chopped - 1 carrot, chopped - 1/2 teaspoon dried thyme - 1/2 teaspoon salt - 1/8 teaspoon pepper - 2 cups milk Directions: In a large saucepan or stockpot, combine water, potatoes, onion, carrot, thyme, salt and pepper. Bring to a boil; lower heat, cover and gently simmer for 45 minutes. Puree in a food processor or blender. Return to saucepan, stir in milk and gently reheat until milk is heated; do not boil. Search Google for "recipe links" We support Google as the world's best search engine! |
